鰻割烹まるぜん

menu

• 

  Eel bowl

  3300 yen(税込)

  1/10

  

  Eel bowl

  3300 yen(税込)

• 

  Premium eel bowl (1 eel)

  4700 yen(税込)

  1/10

  

  Premium eel bowl (1 eel)

  4700 yen(税込)

• Special eel bowl (1.5 eels)

  6800 yen(税込)

  1/10

  Special eel bowl (1.5 eels)

  6800 yen(税込)

• Small eel bowl

  2300 yen(税込)

  1/10

  Small eel bowl

  2300 yen(税込)

• 

  Premium eel rice bowl (1 eel)

  4700 yen(税込)

  1/10

  

  Premium eel rice bowl (1 eel)

  4700 yen(税込)

• Premium eel rice bowl (1.5 eels)

  6800 yen(税込)

  1/10

  Premium eel rice bowl (1.5 eels)

  6800 yen(税込)

• Grilled eel set (1 eel)

  4700 yen(税込)

  1/10

  Grilled eel set (1 eel)

  4700 yen(税込)

• 

  Grilled eel set (1 eel)

  4700 yen(税込)

  1/10

  

  Grilled eel set (1 eel)

  4700 yen(税込)

• Grilled eel (1 eel, single item)

  4500 yen(税込)

  1/10

  Grilled eel (1 eel, single item)

  4500 yen(税込)

• Grilled eel (1 eel, single item)

  4500 yen(税込)

  1/10

  Grilled eel (1 eel, single item)

  4500 yen(税込)

• Comparison of Shirayaki and Kabayaki (1 eel, single item) [Dinner only]

  4500 yen(税込)

  1/10

  Comparison of Shirayaki and Kabayaki (1 eel, single item) [Dinner only]

  4500 yen(税込)

• Hitsumabushi

  4000 yen(税込)

  1/10

  Hitsumabushi

  4000 yen(税込)

• 

  Premium Hitsumabushi (1 eel)

  4900 yen(税込)

  1/10

  

  Premium Hitsumabushi (1 eel)

  4900 yen(税込)

• Premium Hitsumabushi (1.5 eels)

  7000 yen(税込)

  1/10

  Premium Hitsumabushi (1.5 eels)

  7000 yen(税込)

• Shimanto River eel (reservation required)

  Market price

  1/10

  Shimanto River eel (reservation required)

  Market price

• Golden eel and egg rice bowl [lunch only]

  2300 yen(税込)

  It is made with rich, freshly laid eggs from chickens that are lovingly raised on fertile farms in Nakatsugawa City, Gifu Prefecture, and first-grade dashi stock made from carefully-prepared bonito and kelp.Please enjoy our luxurious Unatama-don, which brings out the delicious flavor of the eel.

  1/10

  Golden eel and egg rice bowl [lunch only]

  2300 yen(税込)

  It is made with rich, freshly laid eggs from chickens that are lovingly raised on fertile farms in Nakatsugawa City, Gifu Prefecture, and first-grade dashi stock made from carefully-prepared bonito and kelp.Please enjoy our luxurious Unatama-don, which brings out the delicious flavor of the eel.

• 

  Premium Unaju (1 eel)

  4800 yen(税込)

  1/10

  

  Premium Unaju (1 eel)

  4800 yen(税込)

• ●All dishes come with pickles and soup

  -

  1/10

  ●All dishes come with pickles and soup

  -